| SUNDAY | Breakfast
The Main dish is either Liver, Achee & saltfish (codfish), Mackerel or Red Herring served with any or all of the following, fried dumpling, fried bammy, boiled banana, boiled dumpling and yam. Dinner
Drinks
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| MONDAY-
THURSDAY |
Breakfast
Sardine, Eggs (fried or boiled), rundown, fried green or ripe plantation. A bowl of Cornmeal or Banana porridge is also typical for breakfast. Hot drink- Milo, Coffee, Holicks, Ovaltine. Lunch
Drinks
Dinner
Side Dish
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| FRIDAY | Breakfast and Lunch
The same as Monday -Thursday. Dinner
|
| SATURDAY | Breakfast
Liver with Banana, dumpling and Yam, achee and saltfish with fried dumpling or fried bammy. Haminy corn Dinner
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| SPECIAL
OCCASIONS |
No special occasion is complete without Curry Goat. Some place in the
country a goat is killed and prepared to welcome special guests. Manish
water and cow cod soup are also a must for most adult special occasions.
A day at the beach is not complete without Fried fish and Bammy or festival. |
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